Everyday Reality for one hundred twenty thousand Asylum Seekers in Mauritania's Massive Mbera Camp on the Mali Border.
A number of days a week, Mohamed ‘Momo’ Ag Malha walks at least 7 miles (11km) around the enormous Mbera refugee camp in south-eastern Mauritania that has been his home since 2012. The activity keeps the 84-year-old camp coordinator healthy in mind and body, and permits him to monitor the wellbeing of other residents.
His first stay in Mauritania came in 1991, when he fled Mali as Tuareg insurgents fought with the army in his native Timbuktu province.
After four years as a refugee, he came back and worked for a year as a social worker before becoming a teacher. Then in 2012, the Tuareg conflict once again compelled him across the border.
The former mathematics and physics teacher says he feels deeply sympathetic for the young residents of Mbera, which is positioned approximately 30 miles from the Malian border.
“Some of the kids who were born here in Mbera have not laid eyes on Mali,” he says. “They do not know their nation [and] that is painful because a refugee always has split affections: one here, where he lives, and another over there, in his homeland, which he longs to revisit one day.”
Originally planned as a few thousand huts, Mbera now hosts around 120,000 refugees, according to the United Nations High Commissioner for Refugees. In also, it is approximated that at least 154,000 refugees dwell in nearby villages across the Hodh Ech Chargui region. More than half are under 18.
Government representatives say the area is the third largest human community in Mauritania after Nouakchott and Nouadhibou, the governmental and business centers.
Each month, thousands more refugees pour in across the border, escaping a extremist rebellion that co-opted the Tuareg rebellion and has since left swathes of the country ungovernable. Aid workers – notably at the UN World Food Programme (WFP) and Unicef office in the town of Bassikounou, which assists the camp and adjacent settlements – cannot stop being concerned. They have faced dwindling resources as foreign donors – most notably the now discontinued USAID – have sharply reduced funding this year.
“We’ve gone from [being able to] help almost 90,000 people with both nutritional aid or money every month to about 53,000 … and had to stop essential nutrition programmes for hungry children and mothers due to funding cuts,” says Aliou Diongue, country director for WFP.
The camp has many of the features of a established settlement, including its own financial institution, eight schools, a market with more than 500 shops, and volleyball and football initiatives. Members of a parent-teacher association use amplifiers to get more children enrolled in school. New entrants are registered by aid workers and state agents using biometric systems.
Nearby, security patrols protect the camp from the danger of armed groups just a few miles from the border.
Some residents have adopted new roles with gusto: volunteers in the SOS Desert organisation cultivate food for sale and operate an anti-fire brigade putting out bushfires; members of a women’s resource network support those injured by jihadist attacks and pregnant women while also promoting awareness about educating girls.
But the camp’s demands are clear.
“We have the will, we have the women, but not enough funding or supplies,” a leading member of the network says. “Sometimes we repurpose what little we have, but it is not enough for the demands of the camp.”
In the schools, the children are served one meal daily by WFP. At one school with 100 children per class, six or seven of them cluster by a big tray to eat the same meal every school day – rice that is almost plain, save for a few legumes.
“We’re still offering school meals, basic food distributions, and monetary aid in the Mbera camp, but it’s not enough,” says Diongue. “We’re prioritizing the most at-risk while working tirelessly to acquire new funding through the broadening of our donor base.”
The meals are supported by recent gifts including several thousand tonnes of rice provided by the South Korean government – the only goods in a most of the warehouses. A few donors are also helping launch entrepreneurship programmes to help refugees cultivate and rear animals so they can earn an income and improve their standard of living.
Though Malha oversees everything conscientiously, helping the aid workers’ assist the most vulnerable households, his heart longs to return to Mali.
“When you leave your country, you lose everything – your work, your home, your family sometimes,” he says. “Here, you depend only on humanitarian aid. Sometimes that aid is adequate, sometimes it is not. And when it is not, you endure hardship.
“We appreciate the Mauritanian authorities and the humanitarian organisations for what they have done for us but it is not the same as being in your own country, working with your own hands and living with dignity.”